salads
Field greens - $10 SM | $18 LG
Locally-sourced field greens mixed with heirloom tomatoes and cucumber, topped with goat feta, a toasted seed mix and a lemon-honey vinaigrette made from local honey.
EBC Caesar - $9 SM | $17 LG
A classic, with romaine hearts, pickled shallots, crispy bacon bits and shaved parmesan. Served with Elora Bread Co. sourdough croutons.
late harvest salad - $19
Fresh baby arugula, with roasted apples and sweet potatoes, dried cranberries, and spiced pecans, dressed with our house-made maple Dijon dressing.
Protein Options
Bacon | $2
Chicken breast | $7
Crispy chicken thigh | $6
Extra salad dressing | $1